pair8head's Sicilian Meatloaf

[SMLCHNG]

2lbs Ground Beef
1lb Italian Sausage
1 cup of Italian Bread crumbs
2 eggs
1 package of prosciutto
1 package of Provolone Cheese

mix beef, sausage bread crumbs and eggs

on wax paper flatten out mixture to about 1/2 inch
lay prosciutto and Provolone cheese over this
leaving about 1/2 inch clear on each side
roll the whole thing up and seal each side as best as you can.
Place it in a long baking dish I use a glass pan

Bake it at the time and temp you would your normal meatloaf.
I'm telling you this is damn good.

Yep. It sure was, Don!!

I always 'doctor' recipies so I had 1 lb each of pork, hamburger and the Italian sausage. I also added a little garlic and onion powder, Italian seasonings, and pepper. Then about 1 1/4 C of breadcrumbs and 3 eggs.

AWESOME!!!!













Baked for 2 hours @ 350.

[phjrsaunt]

That looks yummalicious!

[tikitatas]

Not a (coloured) veggie in sight! ((((((((((PENNY)))))))))))

[phjrsaunt]

we were watching some "wacky weddings" show today, and the groom's cake was a meatloaf, and instead of icing they used mashed potatoes. Brilliant!

[buffettbride]

OMG. I SOOOOO have to make my own gluten-free Italian breadcrumbs. Hubby will go NUTS for this.

[SMLCHNG]

Not a (coloured) veggie in sight! ((((((((((PENNY)))))))))))

Um, no.

[tikitatas]

Not a (coloured) veggie in sight! ((((((((((PENNY)))))))))))

Um, no.

Hey, we like what we like, right??

[VanillaGrl]

Mmmm...Penny that looks scrumptious! That made my tummy start growling.

[SMLCHNG]

Not a (coloured) veggie in sight! ((((((((((PENNY)))))))))))

Um, no.

Hey, we like what we like, right??

Yep! The boys like their veggies, green ones, too. I'll stick to corn and cauliflower.

Mmmm...Penny that looks scrumptious! That made my tummy start growling.

I have some leftovers, KK!!!

[ph4ever]

It makes excellent sandwiches the next day!!!

[VanillaGrl]

Not a (coloured) veggie in sight! ((((((((((PENNY)))))))))))

Um, no.

Hey, we like what we like, right??

Yep! The boys like their veggies, green ones, too. I'll stick to corn and cauliflower.

Mmmm...Penny that looks scrumptious! That made my tummy start growling.

I have some leftovers, KK!!!

Oh gooooody...can I throw some jalepeno's on there???

[SMLCHNG]

It makes excellent sandwiches the next day!!!

I'll take your word for it. I don't like cold meat.

[SMLCHNG]

Oh gooooody...can I throw some jalepeno's on there???

Ummmmm. SURE!!

[VanillaGrl]

Oh gooooody...can I throw some jalepeno's on there???

Ummmmm. SURE!!

[magnus & Mr Moon]

Must be a meat loaf kind of day - it is 37 here - so super cold by NC standards and meat loaf is great cold weather food. I made my Grandmother's "meal in a meatloaf" tonight with lots of editorial license.

1.5 lean ground beef (or turkey)
3 small eggs
1 c oatmeal
tomato sauce (I used only 1/2 can - probably should have used more )
garlic - 4 cloves or more!
small onion grated
red and green peppers chopped (~1/4 of each type of pepper)
1 zucchini grated finely
3 small carrots grated finely
1 potato finely grated
2 celery stalks diced
mushrooms chopped
handful of fresh parsley chopped

Mix everything together and put in pan - bake at 375 for 50 minutes.

I never cook with salt but I think a little (as the original recipe says) would have made it tastier.

No pictures here though... oh well.

[ph4ever]

It makes excellent sandwiches the next day!!!

I'll take your word for it. I don't like cold meat.

I warm it up a tad

[docandjeanie]

Sounds yummy Sis, going to try this Thanks for posting the recipe, you too Janice

[pair8head]

Glad you liked it Penny. I doctor recipes too.
I do use garlic powder and Italian seasonings, but forgot to include them in the recipe.

[chippewa]

Trying to cut down on beef, but when I fall off the wagon that'll be the first thing I make! Thanks for the recipe, Don, and the excellent pictures, Penny!

[lime rickie]

Yum. That looks like it would make some insane leftover sandwiches the next day, on some nice crusty Italian bread.