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Soft Pretzels
Posted: January 20, 2009 11:15 pm
by NZParrothead58
Hi everyone,
I made some soft pretzels with my son today and they turned out pretty good. However, I believe they could be better. Anyone have good pretzel recipes I should be trying.
Cheers
Re: Soft Pretzels
Posted: January 22, 2009 9:43 am
by bravedave
I have never made them (reheating doesn't count!) but I sure enjoy eating them.
Yellow mustard?
Brown mustard?
No mustard?
Re: Soft Pretzels
Posted: January 22, 2009 10:32 pm
by NZParrothead58
bravedave wrote:I have never made them (reheating doesn't count!) but I sure enjoy eating them.
Yellow mustard?
Brown mustard?
No mustard?
This time was no mustard, but there was a cinnamon and sugar topping and garlic and parmesan cheese topping that also sounded good. First go just had salt...they were a bit chewy the 2nd day, but I still managed to choke them down.
My boy woke up this morning and asked if we could make them again...I'd say he liked them.
Re: Soft Pretzels
Posted: January 24, 2009 5:26 am
by ragtopW
bravedave wrote:I have never made them (reheating doesn't count!) but I sure enjoy eating them.
Yellow mustard?
Brown mustard?
No mustard?